The Experience
Kazu offers an elegant and intimate omakase experience, widely praised for its authentic Japanese dining under master chefs like Hiro Sakamoto and Norikazu Shibata. The atmosphere is warm, stylish, and refined, balancing casual comfort with an elevated sense of occasion. Guests frequently rave about the impeccable freshness and quality of the seafood, especially the sublime Otoro and Hokkaido Uni, which are presented with remarkable finesse. Each dish, from expertly prepared sushi and sashimi to delicate chawanmushi, showcases top-tier ingredients and precise craftsmanship. Kazu consistently delivers a deeply satisfying culinary journey, offering Michelin-level flavors at surprisingly accessible price points for its premium offerings.
What to Order
Atmosphere
The ambiance is serene and sophisticated, with counter seating offering an engaging view of the chefs at work, creating an intimate and immersive dining experience.
Price Perception
Despite its premium ingredients and high-end experience, Kazu is often noted for offering excellent value compared to other luxury sushi establishments.
Service Notes
Service is consistently described as attentive, polite, and knowledgeable, although some reviews noted occasional slight delays during peak times.
Gallery
Details
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